校报
校报

师资队伍

龙山学者

位置: 首页 > 师资队伍 > 龙山学者 > 正文

束德峰

作者: 时间:2026-04-16 浏览: 来源:

一、个人基本情况

束德峰,男,理学博士,现任生命科学学院副教授,入选第四层次“龙山学者”。

研究领域与方向:方向一,食品安全与健康;方向二,新型食品智能化加工技术;方向三,发育分子生物学。

二、标志性学术业绩

(一)科研项目

1. 拟南芥IDD介导器官大小调控的分子机制,山东省高校科研计划项目,主持(1/4)。

2. IDD-ABAP1/ARIA复合体通过CYCD3调控拟南芥叶器官大小的分子机制研究,国家自然科学基金面上项目,参与(3/7)。

3. 拟南芥IDDs转录因子亚家族介导干旱胁迫应答反应的机制研究,国家自然科学基金青年项目,参与(3/7)。

4. 拟南芥ABFs转录因子介导ABA调控根可塑性生长的分子机理,国家自然科学基金青年项目,参与(3/5)。

(二)学术论文

1. Shu D*, Dong Y, Zhang T, Xu J. Insights into next-generation encapsulation of probiotics from a benchmark strain perspective[J]. LWT, 2026: 118998.

2. Shu D*, Ma M, Xu J, et al. The strategies to improve the survival of spray-dried probiotics: A comprehensive review[J]. Food Research International, 2025: 118112.

3. Shu D*, Yuan Y, Ma M, et al. Stabilization of probiotics: A focus on crosslinked encapsulation to improve their survival[J]. Food Chemistry, 2025: 147301.

4. Shu D*, Liu Y, Xu J, et al. A review of shellac-based carrier design for food application: From the perspective of core materials[J]. LWT, 2025: 118475.

5. Shu D*, Liu Y, Xu J, et al. Carrier design based on zein: from the perspectives of multi-molecule encapsulation, probiotic encapsulation, and application standards[J]. Current Research in Food Science, 2025: 101145.

6. Shu D*, Xu J, Yuan Y. Next-generation zein nanoparticles for food application: Preparation technology, surface material, and encapsulated bioactive substance[J]. Journal of Future Foods, 2025.

7. Shu D*, Yuan Y, Ma M, et al. Next-generation edible coatings and films for intelligent and sustainable meat preservation: Natural actives, smart design, and integrated technologies[J]. Journal of Future Foods, 2026.

8. Shu D*, Zhang T, Dong Y, et al. Encapsulation of probiotics to improve their survival: A focus on Biffdobacterium animalis subsp. lactis BB-12. Food Chemistry X, Food Chemistry: X,2026: 103802.

9. Ma M, Liu J, Shu D, et al. The Arabidopsis IDD14, IDD15 and IDD16 interact with DELLA proteins to negatively regulate flowering[J]. The Plant Journal, 2026, 125(1): e70668.

10. Liu J, Shu D, Tan Z, et al. The IDD Transcription Factors: Their Functions in Plant Development and Environmental Response[J]. Phyton , 2024, 93(1).

11. Liu J, Shu D, Tan Z, et al. The Arabidopsis IDD14 transcription factor interacts with bZIP-type ABFs/AREBs and cooperatively regulates ABA-mediated drought tolerance[J]. New Phytologist, 2022, 236(3).

12. Lu X, Chen D, Shu D, et al. The differential transcription network between embryo and endosperm in the early developing maize seed[J]. Plant Physiology, 2013, 162(1):440-455.

13. Shu D, Wang L, Duan M, et al. Antisense-mediated depletion of tomato chloroplast glutathione reductase enhances susceptibility to chilling stress[J]. Plant Physiology & Biochemistry, 2011, 49(10):1228-1237.

14. Sun W, Duan M, Shu D, et al. Over-expression of StAPX in tobacco improves seed germination and increases early seedling tolerance to salinity and osmotic stresses[J]. Plant Cell Reports, 2010.

15. Sui N, Li M, Shu D, et al. Antisense-mediated depletion of tomato chloroplast glycerol-3-phosphate acyltransferase affects male fertility and increases thermal tolerance[J]. Physiologia Plantarum, 2010.

(三)知识产权

1. 拟南芥高温诱导启动子pHTG1及其重组载体,中国,排名1/6。

2. 一种源于拟南芥的热响应启动子及其应用,中国,排名1/6。

3. 拟南芥IDD14基因在提升植物干旱胁迫耐性中的应用,中国,排名1/6。

4. 一种基于物联网的制药原料溯源系统,中国,排名1/8。

5. 一种基于区块链的药物产品防伪及追溯管理系统,中国,排名1/8。

(四)科研获奖

2023年,获中国发明协会“国家发明创业创新奖”二等奖(5/6)。